This specialty sweet from the Himalayan state of Uttarakhand has a brown chocolate fudge like appearance covered in white sugar balls.
Made by the sweet masters at the legendary Omi Sweets, Mussoorie. This sweet is crafted to perfection using khoya that is roasted at low temperature to lend it its unique texture and irresistible taste.
The roasting of khoya lends it a unique taste and enhances its shelf life. The Mussoorie weather lends this sweet a flavour that has for over 150 years left people drooling over its taste.
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Image of Bal Mithai 1 kg Box
Image of Bal Mithai 1 kg Box with top cover
Image of Bal Mithai 1 kg Box with bottom cover
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Image of Bal Mithai Half kg Boxes
Images of Mix Sweets Boxes Bal Mithai & Bal Mithai with Nuts
Image of Mix Sweets (Bal Mithai & Bal Mithai with Nuts)
Image of Mix Sweets (Bal Mithai & Bal Mithai with Nuts
Image of Mix Sweets (Bal Mithai & Bal Mithai Nuts
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